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Creamy Original Oat M!lk

By H!P

£3.50

Vegan, Dairy Free

Colombian Chocolate (raw cane sugar, dried gluten-free oat powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract). Contains min. 41% cocoa solids.

Made on equipment which processes milk, soy, gluten, peanuts and other nuts.

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The vegan chocolate your dad likes.

Other dairy-free chocolates are too sweet or fatty.

But this oat milk chocolate is creamy, light and rich, with a satisfying cocoa content. 41% to be exact.

It’s made by James, who’s great(x3) grandfather was John Cadbury – the bloke who opened that chocolate factory down the road in the 19th Century. James now disrupts his family’s world by replacing animal products with plant-based milk.

Oat milk offers a deliciously creamy texture and is high in fibre, protein and vitamins. Plus, it’s super sustainable, just like it’s packaging. Compost the inner film and home and throw the cardboard in the recycling bin.

If you grew up buying Cadbury’s from the corner shop, this oat milk chocolate bar is for you. Surprise a friend with this treat or reward yourself after a week in the office. Warning: you may accidently devour the entire 70g bar in one sitting.

  • Perfect for newbie vegans who miss “traditional” chocolate
  • 41% single-origin Colombian cocoa – double the cocoa solids in a Dairy Milk!
  • Plastic-free packaging – the inner film suitable for home composting
  • 70g bar – sharing optional
  • Vegan (as always)

Want a more adventurous bar? Try their Cookies NO Cream or Salted Caramel variety.

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